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20 Years Pu erh

$38.25

Carefully stored and aged for two decades, this Pu-erh tea from Menghai in China’s Yunnan province reveals the remarkable transformation that only time can achieve. The long maturation enhances its aroma and develops a rich, malty body with a naturally sweet finish. Smooth and complex, it is a tea to savour slowly — a testament to patience, craftsmanship, and the enduring character of Yunnan’s ancient tea-growing region.

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20 Years Pu erh

Refined 20 years, deep mellow and worth the wait

Like fine wine, Pu-erh deepens with age. Sourced from Menghai in Yunnan province, this tea comes from a region renowned for its ancient tea trees and exceptional terroir. Leaves harvested near the Lancang River are traditionally aged under controlled conditions, allowing flavour and character to evolve over decades. Some Pu-erh cakes are treasured for generations — and this 20-year tea captures that rare sense of history in every brew.


“Time reveals what the leaf has always held.”

ORIGIN:
China

Refined 20 years, deep mellow and worth the wait

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